Category Archives: San Francisco

San Francisco: the 9th Circle of Hell

san_francisco_cold_winterDante sets out on quite the spectacular journey in The Divine Comedy. His buddy Virgil leads him through the onion-like trappings of the universe beginning with hell and ending in Paradise. He meets a whole pack of interesting characters on the way, and even talks to a girl!

Dante learns a great many things about the metaphysical world, but this blog post is mostly concerned with the temperature of the 9th circle of hell. For those who haven’t read it, this circle is not a fire pit with little devils poking bare-bummed sinners with pitch forks. It’s frozen solid, and at the very epicenter, Satan is frozen mid-waist, eternally munching on Brutus, Cassius, and Judas in his three mouths. It’s pretty gruesome but not unlike what’s going on in San Francisco this winter.

It’s freezing here. I’m talking walk-in freezer temperatures, the kind of environment conducive to housing animal carcasses and supermodels. At night, I wear all my clothes to bed and still wake up shivering. I go to restaurants and find them cold. I go to church and find it worse. At work, I huddle under a shawl like a widow and pray for the winter to end. My productivity suffers. How can I type if I can’t feel my fingers? How can I be a thought leader if my brain synapses are firing at the pace of cooled weed molasses (is that a thing)?

Some of you may be scoffing. Yes, the temperature is a seemingly mild 44 degrees, but San Francisco’s disgusting secret is that it never gets warm. Buildings are made out of Popsicle sticks and pipe-dreams, devoid of any kind of insulation that would make them inhabitable in temperatures below 60. Heaters were installed mostly for stylistic purposes, if at all, and it seems the average business owner doesn’t believe in turning them on for any reason whatsoever.

The chill sinks into the bones and stays there, making its home where once useful body cells now lie shivering against the walls in despair. In this rendition of hell, Satan is the Zynga dog eternally chewing on 3 members of the Big Four.

Dear Lord when will this end? How many techie geeks do we need to sacrifice? How many hippies? We have too many of both! What quantity of kombucha will save us from the never-ending ice? Just say the word and I’ll see if TaskRabbit can get it for You. Please oh please oh please.

Save us.

If you liked this blog post, you might also like: Notes I Took While Watching Your Date, Hi Everyone! I Changed My Profile Picture, or Watching Dogs Crap and Other Joys of Living in the City.

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Experimentation in Pastries at Craftsman & Wolves

craftsman and wolves the rebel within

the rebel within

Craftsman & Wolves is a new-ish bakery on Valencia St. It is not a carpentry supply store or a bizarre dance studio/cult. It’s one of those bakeries where it’s easy to be overcome with blind fear, the same fear a child experiences when they begin screaming after discovering they’re holding a stranger’s hand.

At first, everything looks delicious and I’m feeling confident.  I’m like, “Bakery….I know bakery. Bakery has cookie, has cake, has bread.” But then bakery turns out to have things called “the rebel within,” and “pain au cochon,” and a scone with “mango, ginger, coconut, and kaffir lime.” And when the woman helping boyfriend and me decide points to something and explains, “this is a financier,” I know that this is not the bakery of my homespun, capitalist youth (Panera).

Nevertheless, we persevere, wading through the muck of over-descriptive pastry names and decision-anxiety. We purchased one (1) brewed coffee, one (1) small latte, one (1) chocolate chip cookie, one (1) “rebel within,” and one (1) sesame passion fruit croissant. The total cost: a cool twenty (20) dollars. I wonder what my sister would say, the one that called $1 popcorn at the Wichita botanical garden “a rip-off.”

The place is packed and we’re forced to sit next to strangers. I’m not mad, I’m just telling it how it is.

We dig into the food, delicately placed on square ceramic plates that are clearly not from Ikea. The first surprise is that the rebel of “the rebel within” is a soft-boiled egg. BOOM. SURPRISE. The yoke is gooey and fairly delicious (if you like egg juice), adding to the flakey, hammy, biscuity, exterior. Unfortunately, the dough around the egg is a little raw, disappointing for a place that calls itself “a notion.”

The cookie was tantalizing, salty enough to make sure everyone knows there’s salt in it, and plenty of chocolate even for the women. It wasn’t doughy at all (though it was described as such by a review in 7×7), but I’d definitely stop back in on a day that I deserve a treat and dunk that mother-nucker in some Nescafe instant coffee (BRING ON THE BOOS! I FEED OFF YOUR HATRED!)

The third baked item, the croissant, was a little sad and dry. The flavor was good, but if I’d had a pat of softened butter or some edible lotion I would have moisturized the crap out of it.

Upon leaving Craftsman & Wolves, I knew I would probably return, if only for their carnitas and machengo mac and cheese. It was fairly tasty and certainly interesting. Maybe next time I’ll get something even more inscrutable, like a buckwheat, concord grape, and peanut butter cube cake.  Just try to figure that one out.

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Don’t be scared, but this blog has been phoenixed

Dolores Park San Francisco Another year, and my computer is humming just a little bit louder, a hipster choir boy wearing skinny jeans underneath his robe on a chilly morning. One day ‘ol compy will hit that high-c and leave me to audition on The Voice. Until then, grease spots and Cairo dust will speckle this beautiful machine in peace.

And beautiful it is, just as all of you are (especially you, Mom), glowing with opportunity in the now-slightly-used New Year.

I’ve already thrown away six pairs of underpants. What have you done? Share it in the comments while I move onto a different topic.

Three of you are (or were) avid readers of this blog. 80% of you are 30% related to me and at least one of you knows what I’m about to say, but here it goes anyways:

I’ve phoenixed the blog.

This blog, the one you see before you, the one graced with the semi-unfortunate “Let’s Ovulate” post and other posts of various quality, this very blog has been transformed. It was burned to the ground in a bonfire worthy of being Freshly Pressed and its ashes left to blow forsaken across Google image search results, a sad few stumble-uponers mistakenly subscribing for a blog that was no more.

But a dead blog this shall be no longer.

From the ashes, a fire has been woken. A blog from the tombs has sprung. The blogger awakened has been. And posts, glorious posts overflowing, shall once again tumble like jewels from the mouth of an enchanted sea lion.

This, however, is not the same Snotting Black that it once was, born in the land of Egypt and raised in various apartments in Giza.

Just as Gandalf was transformed after falling into the depths of Moria, so has this blog been changed. After months of rumination, countless tears, and several poptarts, I have decided to redirect this blog’s focus, and the most creative thing I could come up with was “a blog about San Francisco.”

Luckily for me, it doesn’t seem like anyone else has thought of this topic, so I hope to take over the market fairly quickly.

For some reason (possibly the chip in my brain), I’ve been finding the world and the humans in it more fascinating by the day. My goal in Snotting Black 2.0 (which will retain its original name and not be called Snotting Black 2.0), is to impart some of the wonder of the world to you, through telling stories about San Francisco. It’s as simple as that.

In contrast to this blog’s previous life, I will now try to impart knowledge, meaning, or some kind of feeling into your very being, whether you want me to or no. This means there will be facts. There will be interviews. There will be real pictures of real places with real people who didn’t want their picture taken.

I may have already said too much, but I hope I set the bar high. I don’t know how long I have in this city before it’s incinerated by God’s wrath, and I aim to do a lot of exploring before then.

See you around town.

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Sacrificing to the Great Tree and Other Holiday Fun

I went shopping yesterday and apparently it’s Christmasandotherholidaystime. Unbeknownst to me, and wholly without my permission, Union Square was decked with an ice skating rink and a giant Christmas tree for retail shoppers to worship as they complete their obligatory paycheck sacrifices.

I should have guessed this season was coming from the dropping temperatures, the massive “Christmas cookie edition” of various magazines at the craft store that I went to a couple of weeks ago, and the fact my skin is feeling more and more reptilian. Still, it seems a little soon to start pumping out the holiday jams and tinsel-fying everything.

This is that special time of year when retail workers begin to go insane from overexposure to Mariah Carey’s “All I want for Christmas” and too many renditions of “Jingle Bells.” It’s that time of year that means everything from “hope” to “believe” to “eat” to “shame eat,” messages that will eventually lead to “start over” “begin again,” and “diet.”  It’s the time of year when it’s impossible to buy clothing that doesn’t look like a Christmas ornament, clothes that will be unwearable outside of these 6 weeks in the future because their sparkles and colors of good joy and cheer are dead-giveaways for holiday merch.

Yes indeed, it’s holiday time. It’s time to spread the laughter, the belief, and the inspiration, whatever those words mean. According to Banana Republic, they mean it’s time to get new dresses that are covered in gold sequins.  But I believe they mean it’s time to be real and break down the barriers between our fellow humans.

I’m going to start by hugging everyone at work today, full of the holiday spirit. And I showered, so I’ll smell nice. Maybe I’ll put a mini-tree on my desk and invite others to place small but valuable gifts underneath it for yours truly. Anything is possible, because this is the time of year when miracles happen. I’m hoping for a bed miracle, in which I find a bed on the side of the street in perfect condition.

I will make my sacrifices to the great tree and see what happens. I advise you to do the same.

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Crucial Information for the Midwesterner’s First Time in San Francisco

First of all, I would like to congratulate you on making it out to this heathen city. I’m sure you’ll enjoy your time and have some interesting stories to avoid telling your parents when you get back.

As you may have noticed already, San Francisco is not like the place you are from. Not only is it anywhere from 8-20x more expensive, but there is a very palpable cultural difference that reflects itself in everything from who people cheer for on Election Night to the kinds of music you won’t find on the radio station to the way people conceive the vast expanse in the middle of the United States.

Let’s begin with a few tidbits of information that will help make your time here as pleasant as possible.

1. Geography: Many San Franciscans have forgotten about the Midwest entirely, and are only reminded of it every four years when they watch most of it turn an accusing color of red and they boo. This is not a positive connotation. The red, for them, will stand for anger, ignorance, and obesity, three words that start with vowels. Some may even express fear at visiting the place you call home, as if the moment they stepped there, they would be accosted and forced to listen to country music  and believe in Jesus. Do not tell them that this is true. Avoid getting defensive, and merely laugh along with their bigotry. Then, make a note and send it back to your prayer circle to get something moving on the cosmic justice front.

2. Coffee: Be very careful of where you purchase your brown brew. Learn to identify the words “hand-crafted” or “hand-made” with “expensive” and “slow” and sometimes “too strong.” Be prepared to pay up to $4 for a brewed coffee that would have cost $1 at McDonald’s. If you’re not a true aficionado, it won’t be worth the money or the wait. Don’t feel bad about it. Just embrace who you really are and look up the nearest fast food restaurant on your smartphone. Do not ask a stranger.

3. Naked Flesh: Many/Most San Franciscans are horrifyingly more sex-positive than the average Midwesterner and lack a natural and healthy body shame. To make the matter more interesting, public nudity is lawful in some areas of the city (maybe all of it). It is possible, depending on your luck and the weather, that you will see nude flesh of varying quality as you mind your own business in the city, especially in an area known as the Castro. If this happens, don’t stare, don’t gawk, and don’t take pictures, weirdo. Just walk on by. If you’re with someone else who doesn’t see the nude flesh, do them a favor and don’t tell them about it. Let them live in peaceful oblivion and innocence.

4. Dogs:  San Franciscans love their animals. In many cases, the animals are their children and they are treated as such. You will see an astounding array of fresh pet food stores, dogs wearing various clothing items and political buttons, and  people taking their dogs out to eat with them at restaurants that encourage this sort of behavior. You can use this to your advantage by making it a conversation starter, “Do you have a pet? How much money do you spend on it, per year? Is that more than the money you give to charity?” And so on.

I hope this was a good introduction to the subject of Midwesterner travel in San Francisco. The topic may or may not be continued. It’s not really any of your business.

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