Category Archives: Posts about Breakfast

The Weird, Offbeat and Wonderful Breakfasts in San Francisco

I ate breakfast at 78 different places in the Bay Area last year.* I’ve written about the best of them and the worst of them, but there are some that deserve to be mentioned for other reasons, ones with some special sauce. Check it out.

Wolfe's Lunch

Wolfe’s Lunch

Most Surreal

Wolfe’s Lunch – Portrero Hill – $

I ate at Wolfe’s Lunch – a name that sounds like something out of a Grimm fairy tale – on a day when the sky was a gunmetal gray and the restaurant was completely empty. I got my coffee, pancakes, eggs, meat and potatoes for less than $10. When my food was ready, the woman at the counter used a microphone to call me to the counter which was about 10 feet away. I obeyed the voice and retrieved my breakfast, which I ate while staring at the sky and noting that this part of town is very boxy. It was one of those days where reality seemed a little thinner than others.

Best Hidden Treasure
Bechelli’s Flower Market – $$ – SoMa

In this part of SoMa, the streets are lined with old warehouses and car shops. It’s not especially beautiful unless you’re into that sort of thing. I thought Bechelli’s Flower Market was just a cute name to attract patrons in this industrial area of town, but sure enough fresh flowers adorned every table. The food was good and right on par with expectations. On a whim, I exited out the back way and discovered an alley lined with flower shops – pinks and reds and oranges bursting into the street – and the name of the cafe made more sense.

Oldest Head Cook
Olympic Flame Cafe – Tenderloin – $ 

The day I ate here was the day a 90-yr-old Greek man made my breakfast. Despite the terrible reviews on Yelp, I loved this place, which goes to show that most people on the internet don’t know what I like.

Credit: Afar Media

It’s Tops

Most Dream-Like
It’s Tops Coffee Shop – Mission – $$ 

I wandered here in a dense angst haze after barely making it through the Upper Market area alive, assaulted on all sides by the worst of what people can become due to illness, abuse, and life on the streets. I walked into It’s Tops and felt like I was back in a perfect version of my childhood, wood walls and cozy booths and I sat down and ordered a breakfast feast to take away the pain of not knowing what I was doing or where I was going in life or how to get what I wanted. I ordered everything to help that pain go away and sat in a time capsule for a little bit while the world raged on outside. It was delicious.

Best Breakfast for a Sailor
Red’s Java House – Embarcadero / SoMa – $ 

An outpost of a time gone by, built out of cinderblocks and plywood and clinging to the pier while glassy office buildings rise up around it – Red’s is somewhere you can let your hair down and talk shop about how to get them ropes on your ship working properly. I got pancakes and other stuff and sat and looked out at the street and the water. They said I could come back for refills of coffee all day if I wanted to. I didn’t take them up on it, but maybe next time. Maybe next time.

Best story
Toast Eatery – Noe Valley – $ 

The food here was average, but as I was walking to BART after eating I saw two men carrying a mattress. One of them was very tall and this information was filed somewhere in my brain. But mostly I forgot all about this and months later, I’m going to get a drink at an event called Nerd Nite, and I see someone who’s very tall and we make eye contact and he says “You look familiar…” and I say “You look familiar!” And so we dig through our activities and where we live and our connections and he mentions he lives in Noe Valley and then it hits me, “Wait, were you recently moving a mattress on the street?

As it turns out, we didn’t know each other at all but had merely seen one another on the street early on a Friday morning. San Francisco is so small.

bashful-bull-tooMost heart and soul

The Bashful Bull Too – Parkside – $ 

This place is run by people who are not of midwestern descent, but they have made this restaurant into a veritable paragon of everything most midwestern eateries wish they could be. The amount of love they have for Americana of old is enough to grant them the Heart and Soul award plus the fact they have a dish that includes: hashbrowns, eggs, bacon, ham, sausage, biscuits + gravy and pancakes. Amen, hallelujah and praise the Lord.

*Full list here: Breakfasts in the Bay Area

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The Worst and Most Awkward Breakfast and Brunch in San Francisco


complicated_breakfast

I ate breakfast at 78 different places in the Bay Area last year.* Want to know what memories have been seared onto my brain lobes due to horror, disaster or sheer awkwardity? Read on.

Most Awkward

Mel’s Drive-in – multiple locations (I was in the SOMA one) – $$
Shockingly, the food was not terrible here, but my experience was overshadowed by a language barrier incident. The Italian (or possibly Brazilian) man sitting five feet away from me was trying to order and spoke almost no English. He pointed at the menu and asked for an omelette. Then this happened:

Waitress: What kind of cheese do you want?

Man: Omelette – yes I want omelette.

Waitress: But what kind of cheese?

Man: (points at the menu) Omelette, yes!

Waitress (slowly, like he is willfully misunderstanding her): We have American, Cheddar and Swiss.

Man: Yes! (now agitated, getting hungrier and more embarrassed)

Waitress: (emphasizing each word) But – what – kind – of – cheese – do – you – want?

Man: YES, Omelette please! (on the brink of despair)

Waitress: What — kind — of — cheese — American — Cheddar — or — Swiss?

Man: (pointing emphatically at the menu, getting ready to curse America and everything it stands for): YES!

Me: (embarrassed, indignant and uncomfortable) Just choose for him!

Waitress (looks at me questioningly and raises her eyebrows): Okay, guess I’m going to have to do everything for this one. (pauses) What kind of toast do you want?

Me: (falling over dead)

Waitress: I guess he’ll just do sourdough.

Most Disappointing
Rose’s Cafe – The Marina – $$

Put simply, this place sucked. The food was overpriced but average, and even tasted as smarmy as the service. Only come here if your yacht’s broken down and you can’t escape. Rose’s Cafe, you can suck a lemon.

Unfriendliest

Cafe de la Presse – Union Square – $$ 

I’d been wanting to come to this place for a while because it looked fancy and shiny and pretty. So I was excited about eating here, but it ended up sucking, so that sucked. I sat down near a window that happened to be open. Keep in mind that this is the morning in San Francisco where the air feels like a damp fridge. I was cold so I asked them to shut it and the waiter sighed and went to close it while he told me, “Ma’am, we are trying to cool down the restaurant,” like I was the dumbest person in the world. He left a crack open.

Most Forgettable

I wrote down the name of this restaurant as “The other place in Burlington.” The only other note I have about this is that it was “forgettable.”

Worst Smelling

Munch Haven – Civic Center – $ 

While the first thing you might notice about this place is the questionable name, the second thing you’ll notice will undoubtably be the smell – something like egg grease, cigarette smoke and dirty shirts. On the plus side, there were pictures of styles of egg dishes (fried, scrambled, sunnyside up, etc.) as well as the different kinds of cheese you could order. This is probably very useful for people who don’t speak English (see note on Mel’s).

Really?Most continually disappointing yet bafflingly popular restaurant

The Grove – multiple locations – $$

This restaurant will woo you with its fine appearance and tasteful furnishings. It says all the right things and makes you feel special and you’re optimistic that things will work out. Then, on the 1st, 2nd and 3rd date, it ditches you in the middle of a meal, sticks you with the bill and you find out later it stole your wallet, phone or passport. And the meal wasn’t that good either. Stop dating this guy. No fourth date.

Saddest
Joanie’s Happy Days Diner – Fisherman’s Wharf – $$

Happy days had turned into sad mornings the Friday I visited this restaurant. I remember the sound of the fridge humming, the television turned to Channel 6 news, fluorescent lighting and a mysterious sense of guilt. Maybe some more patrons would have made me feel less lonely. Was it my fault for visiting at 7 am, right when it opened? I think not.

Runner-up: Chestnut Diner – Marina/Cow Hollow – $

*Full list of breakfast places here: 78 Breakfasts in the Bay Area

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The Best Breakfast and Brunch in San Francisco

pancake_wants_to_die_breakfast_san francisco

I ate breakfast at 78 different places in the Bay Area last year.* Want to know who wore it best? Read on.

Best Fancy-ish Breakfast / Brunch
Serpentine – Dogpatch – $$ 
This place was heaven. It was one of those experiences where you could throw a dart at the menu and everything would come out tasting like God’s granny cooked it. I had the Red Flannel Hash, the Buckwheat Pancake and a biscuit. DON’T JUDGE ME. The Red Flannel Hash had pieces of meat in it that made me close my eyes to savor it. Do yourself a favor and eat here.

Runner-up: Plow – Portrero Hill – $$

Best Diner
Golden Coffee Shop – Tenderloin – $
For less than ten dollars, I got my pancakes, hashbrowns, bacon, toast, eggs, and coffee. And they have sriracha. And when I accidentally went there a second time, I saw the same well dressed elderly couple sitting at the counter and smiling at everyone. I think they’re angels.

Runner-up: Jim’s Restaurant – The Mission – $
Runner, runner-up: Mission’s Kitchen – The Mission – $

Best Faraway Breakfast Experience
Rocky’s Cafe –  Felton – $ (distance from SF: 67.9 miles)

Picture this, you just hiked 5 miles and you sit down in the shade on a white porch and watch the pine trees blowing in the wind and it’s late fall and there’s that warm wood smell that happens when the sun is shining on wood and someone brings you plates of hot pancakes and hashbrowns and you demolish them and then sit back and look  at the trees as they rustle in the sun. Everything’s going to be okay.

Runner-up: Page’s Diner – Santa Rosa – $ (distance from SF:  56.9 miles)

Best Experience Overall
Sear’s Fine Food – Union Square – $$

This was the breakfast that started them all. When I walked in at 6:30 am, it seemed the restaurant existed inside of a juke box and hadn’t changed since the good ‘ol days. I was sitting at the bar, drinking coffee and writing when some lawyer from Arkansas sat down near me and we got to talking.

Before he left, he asked if I wanted anything and I said gosh dernit I do, so I ordered, he paid for my meal and left, and then I ate my breakfast alone while contemplating the generosity of strangers. On my way to work afterwards, I ran through the (still mostly empty) streets of Union Square with the sun shining on the pigeons and the possibilities of the world seemed limitless. I actually did that thing where you jump and click your heels together. I did the jumping Dorothy.

Runner-up: Pork Store Cafe – Haight – $$

BREAKFAST IN SFMost Gluttonous in (first) a good way and (then) a bad way
Brenda’s – Polk Gulch/Tenderloin – $$

Get here early so you can get a seat without waiting 90 minutes. When you do sit,  order a flight of stuffed beignets, grits with shrimp hollandaise, pulled pork Benedict and a biscuit. Split between you and your mom. Ask for a box to take the leftovers home even though you know you’re going to throw them away. Sit back, take out your insulin, give yourself a shot and call someone to roll you up the hill.

Runner-up: Dottie’s True Blue – SoMa – $$

Best Ambiance
Stacks – Hayes Valley – $$

This restaurant is magical because it’s huge and filled with fake flowers. It’s like they took that riddle: “There is a room full of fake flowers and one real one. How do you find the real one?” and actually recreated it. The chocolate chip – macadamia nut – coconut pancakes weren’t bad either.

Runner-up: The Village Grill – West Portal – $

Most Surprisingly Good 

Home Plate Cafe – The Marina – $$ 

I had no expectations going here since I’d been burned by the Marina before, but the food and vibe was awesome. Lombard street is full of drive-in motels and crappy diners so I felt like I was on a road trip simply by being there. But the star of the show was the fresh homemade scone which I slathered with some butter and raspberry jam and counted myself a happy camper.

sexy_breakfast_kangaroo

The Traveler’s Award for the tourist destination that lives up to expectations

Mama’s – North Beach – $$ 

I got there 30 minutes before it opened and still had to wait 30 minutes in line before eating. I quickly discovered that the crowd was mostly from out of town and they’d found Mama’s by way of Fodor’s or similar. Yet the food, service and ambiance were delicious and efficient. I ended up sharing my meal with a man from Israel who loved telling me about his home country: “In Israel, we don’t like fat.” “American coffee is so bad. In Israel, we have real coffee.” “In Israel, we have something called the marathon.” Such wonders.

I also think he was in the process of screwing over his business partner because he kept on talking about business deals and seemed like he had a guilty conscience. We split the check evenly, unfortunately, and he never accepted my LinkedIn request afterwards.

*Full list of breakfast places here: 78 Breakfasts in the Bay Area

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Why I Ate 78 Breakfasts at 78 Different Places Last Year

A coffee cup I drew

A coffee cup I drew

I hereby declare that I have done it. For one year (from 1.11.2013 – 1.17.2014), I ate breakfast at a different Bay Area restaurant every Friday before work and on some weekends. I achieved both my written goal of eating breakfast at a different place every Friday and my actual goal of simply eating tons and tons of breakfast.

I went to the furthest reaches of San Francisco and the Bay Area, from the Marina to Glen Park, from Santa Rosa to Santa Clara. I traveled 441.7 miles by bus, car and train to 78 different places of breakfast-eating, consuming $1258 dollars worth of food, 131 eggs, 90 slices of bacon, 98 pancakes, and 234 cups of coffee. I also drew one coffee cup.

This is all well and good. I managed to spend a lot of money and eat many hash browns with my butt in many different styles of chairs and booths, but so what? Why did I do this? Why did I wake up so early and go so far, not even searching for the best food or service? Why did I spend so many hours and dollars on this project and persevere even towards the end when I’d eaten my breakfast passion into the dust (for the time being) and felt I’d seen everything and that I just wanted to sleep in for once.

It wasn’t just a meal, or just a restaurant. Breakfast for me was outer space. It was my Sahara and my Antarctica and the Wild West, the region I was destined to explore and chronicle. 

Pork Store Cafe BiscuitsAnd I wanted to find breakfast, to seek it in its natural habitat, to consume and know it inside and out and to know its people. From the crust of a sourdough loaf to the tenderness of a scrambled egg and the crisp release of grease that comes from biting into a perfectly cooked hash brown.

I wanted to make a portrait of a ritual and to examine it until I knew its every detail and their meanings, to paint a complete picture of breakfast, to tell its entire story and not miss a thing, to climb hills and descend into valleys, to walk on darkened doorsteps and to step into empty places, to look into the faces of strangers and try to place them, to ask of them to serve me food in exchange for money and some of my time and for some of my thoughts and skin cells and saliva left on the used silverware.

But most of all, I set out to eat, to consume mountains of hashbrowns and toast and eggs, stacks of pancakes, whole sticks of butter and gallons of syrup. I wanted to explore using my senses and let my brain take a back seat and just shut up for a second.

Friday morning was mine and it was special. Every morning that I got to work with my stomach full of breakfast and another journey under my belt, I’d squeezed a little extra life into my day. It was my secret, that before I started doing work for anyone else, I’d done something for me and my goals. I wanted adventure, and that’s why I did it and have lived to tell the tale. What’s next? I don’t know. But it’s gonna be epic.

By the way, this is not the last you’ve heard of this. There is much, much more breakfast to be served.

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Why I Don’t Give Restaurant Recommendations

Ghee-colored pancakes

Ghee-colored pancakes

Over the past year, I’ve eaten breakfast at 43 different restaurants in the Bay Area.

Every Friday morning, I wake at the godly hour of 5:15 am and leave the house by 6:30 to go eat breakfast at 7:00 at a new restaurant – always a new restaurant.

Every time, to what extent possible, I get breakfast meat, pancakes, hashbrowns, eggs, coffee, and toast. It’s a feast for one, for my heart and soul. Do you know what color the sunshine is on Friday mornings at 7:00 am as it streams over a short stack of pancakes? It’s butter. It’s clarified butter. It’s ghee.

Listen here – the  hours between 5 and 7 am are a secret. No one knows about them, and during those hours the most extraordinary things occur. Different buildings appear and familiar ones change shape.

Houseboats float in the air next to colorful songbirds, and both are feathered and free. The morning streets are gleeful, speaking with each other in excitement about the coming day. AT&T park enjoys its morning coffee before being filled up with and vomited on by Giants fans. The Embarcadero bends and sways in a morning song before it’s drowned out by business heels tramping to their desks.

And if you’re out at that hour, you’re one of the lucky ones. You get to see the other side.

Restaurants are magical in the morning. Only the most faithful, the most loyal patrons are present, eating their usuals. The staff is chatting with each other, getting ready for the day. Everyone is at their best. There’s no anger, no stress. Everyone sighs in bliss together. A plate of pancakes at 7:30 am is unlike a plate of pancakes at 11:00 am. Corned beef hash at 7:19 am is unlike corned beef hash at 11:02 am. The former is a treasure, the latter a commodity. The former is enchanted, the latter ordinary.

Restaurants that open at 6:30 and 7 am love their patrons and open early for that reason, to serve them the food they need to get to where they’re going. Sometimes the upholstery on the booths is cracking and the stuffing is coming out. Sometimes the decor made up of dusty fake plants and faded Polaroids on the wall, but at the best of places, this all points to a love of people. And what could make the food taste better than brotherly love?

I have an unmitigated love for magic breakfast. Each time I get up and venture into the morning world, it’s the best experience of my life.

When others hear me speak of my breakfast love and of my many adventures, they often ask me which one was my favorite. I instantly freeze up and have no idea how to respond. What do they want me to tell them? Where they can get the best food? The most pleasant atmosphere? The edgiest cuisine? The cutest waiters?

Am I a god that I should judge these things for other people?

For me, the hot stack of 7:25 am pancakes in front of me is always the best food I’ve ever tasted. The snaggle-toothed, wide-hipped waitress with a bad dye job is always the most beautiful woman in the world. A mostly empty restaurant with yellowing posters of Hawaii on the wall is always the most incredible atmosphere I’ve ever experienced. The gentle song of coffee refills, newspaper shuffling, and morning phlegm-clearings is always the most lovely music I’ve ever heard.

Come with me one morning at 7:00 am, and maybe you’ll see what I see too. Until then, be wary of asking me for restaurant recommendations. They might not prove as useful as you might guess.

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If you want to read more about how much I love breakfast, check out these posts: Oh My God, It’s Breakfast in Istanbul, I am the Breakfast Whisperer, Your Life Coach Recommends Biscuits from Pork Store Cafe

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